Cork & Cuisine, Passionate Pairings – A Decadent Dining Experience

Make your Valentine’s and Galantine’s Day plans now to come indulge in a night of exquisite flavors!  OVG360 presents Cork & Cuisine, Passionate Pairings on Saturday, February 10 at 6PM at the Owensboro Convention Center!
Delight your taste buds with a chef-inspired five-course meal, expertly paired with wines and spirits for the perfect flavor harmony.  As a special treat, attendees have a chance to take home one of the featured wines or spirits.  Plus, be on the lookout for exciting giveaways throughout the event and be sure to visit the photo booth to capture memories from the evening.

Reserve your tickets now for a Valentine’s celebration like no other! $75 per person or 2 for $130. Tickets are available online at and at the Owensboro Convention Center Box Office. Reservations only.  21 and over only.  Additional processing fees apply to all ticket sales.
Proud to have Creation Gardens and Something Borrowed as sponsors for this enchanting evening.
Beginnings – Appetizers
“Cutie Pie” Crab Stuffed Mushroom
“Be Mine” Domestic and Imported Cheese and Fresh Fruit Display
Street Corn Dip with Crostini and Tortilla Chips
Paired with Cloudy Bay Sauvignon Blanc
Third Date – Soup
“Hopelessly Devoted to You” Asian Dumpling Soup Garnished with Diced Green Onions
 Paired with Ketel One – Cupid’s Cosmo
Anniversary Time – Salad
“Be My Baby” Bibb Salad, Tickled Pink Onions, Toasted Walnuts, and Feta Cheese with Maple Dijon Vinaigrette
 Paired with Chandon Garden Spritz
Milestone Moments – Main Course
Grilled Beef Filet with Teddy-Bearnaise Sauce and Chives
Pan Seared Jumbo Shrimp with Garlic Butter Sauce
Brown Butter Haricot Vert with Almond Slivers and Cherry Tomato
“Love Bug” Baked Potato with Cheese, Bacon, Sour Cream, and Green Onion Filling
Heart Shaped Roasted Beet
Paired with Numanthia Termes and Dickel 8 Year Small Batch Bourbon on the Rocks
This Thing Called Love – Dessert
 “Love You” Double Layer Strawberry Cake Topped with Ghirardelli Dark Chocolate Sauce and Chocolate Curls
Paired with Espresso Martini by Ketel One